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The agriculture of tomorrow will be sustainable or it will not be, this is the watchword of the Maïsadour Cooperative Group. One year after the presentation of its new corporate strategy "AMBiTiON 2030", Maïsadour has set to work to find solutions and accelerate on regenerative agriculture and innovation.
Haut-Mauco, December 06, 2024. As the end-of-year celebrations approach, farmers in the South-West and Maïsadour employees are mobilizing to share French know-how and raise consumer awareness. This period, synonymous with exceptional meals, is also an opportunity to consume differently and to highlight local production, a challenge for the territory.
The Maïsadour Cooperative brought together its farmers who are members of the various producers' organizations on Tuesday, November 12 in Hagetmau, on the occasion of their general assemblies. As every year, they made it possible to take stock of the past year, particularly for the poultry and palmiped sectors, marked by the arrival of vaccination against avian influenza and the return of production volumes. In order to meet the demand of its customers, Maïsadour is looking for breeders. Vaccination
VEGA* Maïsadour
Maison Delpeyrat
Mas seeds
Les poissonniers Delmas
Inovitis
SUD-OUEST ALIMENT
Fermiers du Sud-Ouest
EN DIRECT DE NOS PRODUCTEURS
Sarrade
POULET D’ICI
ÉLEVAGE SERVICE
PASSI’O
COMTESSE DU BARRY
Marie Hot
Fiers de nos terres
Terres Paysannes
ROLLY
Volailles fermière du gers
St SEVER
VOLAILLES DES LANDES
Amour du terroir
SOAL Racing
Vivallure
Sauvag’in
C’SON BIO
CAP NATURE
Volailles du Périgord
Peyriguet
AGRALIA
ALADIN by maisadour
DIGI’FARM
1 rue Jean Jacques Bel
33000 BORDEAUX
FRANCE
